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Bachelor of Nutrition Science

Build critical thinking and research skills. Manage, prevent and optimise the health of individuals, communities and populations using diet.

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Contact the UOW Future Students Team:

For more details about this course

Australia: 1300 367 869. International: +61 2 4221 3218

Student ?
Campus ?
ATAR-SR ?
75
Delivery ?
On Campus
Duration
3 years full-time, or part-time equivalent
Starts
  • Autumn 2025
  • Spring 2025
  • Autumn 2026
  • Spring 2026
Codes
CRICOS: 083034C
UOW: 1869

Overview

Nutritionists play an important role in promoting improved human and planetary health through nutrition and sustainable food systems.

The Bachelor of Nutrition Science provides a strong foundation in nutritional science, including topics such as nutrition and exercise, community health nutrition, food chemistry, biochemistry and metabolism, as well as training in nutrition research, health promotion and food innovation.

Students will have opportunities to build real-world skills to prepare them for a wide range of careers in health, wellness, the food industry and beyond. The final year of the course includes four elective subjects designed to broaden knowledge and experiences (e.g. sports nutrition, marketing, entrepreneurship, Indigenous health, OR an overseas exchange). Students can further enhance their expertise by completing a minor of their choice. 

See the course handbook for more information.

Graduates may apply for the credential of associate nutritionist with the Nutrition Society of Australia (NSA) and have the option to register as a registered nutritionist after three years’ work experience. Graduates are also eligible for membership as a registered public health nutritionist with the Public Health Association of Australia (PHAA), as well as a graduate member with the Australian Institute of Food Science and Technology (AIFST).

This degree is designed to meet the prerequisite requirements for admission into the Master of Nutrition and Dietetics, which is required to be eligible for full membership of Dietitians Australia and the Accredited Practising Dietitian Credential.

Nutritionists can work in a range of settings: 

  • Community and public health nutrition
  • Non-government organisations, e.g. charities, advocacy groups
  • National organisations, e.g. Food Standards Australia and New Zealand
  • State and Federal health departments
  • Food industry and manufacturing, e.g. small to medium food companies
  • Fitness industry, e.g. gyms, sporting organisations
  • Retail food outlets
  • Retail health-food outlets
  • Supermarket operations
  • Open innovation companies
  • Health and medical practices (within scope of practice)
See more

Careers

  • Associate Nutritionist
  • Public Health or Community Nutritionist
  • Nutrition and Health Coach
  • Wellness Advisor
  • Nutrition and Health Communications and Media
  • Health Policy Development Officer
  • Health Promotions Officer
  • Food Policy and Regulations Office
  • Food Quality and Safety Officer
  • Food Trends Analyst
  • Product Developer
  • Recipe Developer
See more

Accreditation & professional recognition

The course is underpinned by the Nutrition Science Competencies. Graduates may apply for the credential of Associate Nutritionist with the Nutrition Society of Australia and have the option to register as a Registered Nutritionist after 3 years’ work experience. Graduates are also eligible for membership as a Registered Public Health Nutritionist with the Public Health Association of Australia (PHAA), as well as a Graduate Member with the Australian Institute of Food Science and Technology (AIFST). The program is designed to meet the prerequisites requirements for admission into the Masters of Nutrition and Dietetics, which is required to be eligible for the credential of Accrediting Practising Dietitian.

Admissions information

A range of admission options are available for future students. The procedures governing admission are defined in UOW's Admissions Procedures, and the UOW College Admissions Policy.

For specific advice or to ask any questions regarding an application, please contact the UOW Future Students Team.

Applicants need to have achieved the required score in a qualification equivalent to the completion of 13 years of schooling in Australia.
In order to succeed in your chosen course, it is assumed you have completed relevant subjects in your senior high school studies or other relevant qualifications. This is particularly important for degrees which have a strong basis in Mathematics or Science

More detail

International Course fees table
Campus Delivery method Session fee* Course fee*
WollongongOn Campus$18864 (2025)$113184 (2025)
WollongongOn Campus$18864 (2026)$113184 (2026)
LiverpoolOn CampusFee not available (2026)Fee not available (2026)
LiverpoolOn CampusFee not available (2025)Fee not available (2025)

* Session fees are for one session for the year shown. Total course tuition fees shown are indicative, and are based on normal course length and progression. These fees are subject to change from year to year. However, if you receive an offer to study at UOW, your fees will be fully confirmed at the time of your offer.

Tuition fees are reviewing annually: fees payable are dependent on the year of commencement and are subject to increase during the period of study

Additional Fees

In addition to tuition, there are other fees and costs you will need to consider, including but not limited to:

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