Goal 2: Zero Hunger

End hunger, achieve food security and improved nutrition and promote sustainable agriculture

The University of Wollongong is committed to working towards the United Nation's Sustainable Development Goals (SDGs) through its governance, teaching and learning, community engagement, partnerships and research. The following initiatives are by UOW staff and students working towards SDG 2: Zero Hunger.

Case studies

UOW’s Pulse Pantry, an initiative established during the pandemic in 2021 to support students facing financial hardship, welcomed exciting new partnerships and extended its service in 2023. 
 
Using a points system, students are allocated 10 points each per week enabling them to claim items from Village Grocer, Aspire Kitchen and the UOW Community Garden on the Wollongong campus. 
 
In 2023, 6,928 students accessed the service – a 46% increase from 2022, and operation was increased to twice per week during semester and once during the university breaks.  
 
Additionally, Pulse Pantry welcomed OzHarvest as a new partner delivering fresh fruit and vegetables weekly, and reached an agreement with Aspire Events and Catering to offer corporate clients the opportunity to sponsor meals for students. A trial was also initiated to distribute unused catering orders to students via Pulse Pantry to reduce food wastage and food insecurity. 

The service has been particularly supportive for international students under financial pressure due to their work visa restrictions, with 2023 figures showing 85% of users were international students.

Two people standing in front of shelves stocked with food.

  • SDG 2 – Zero Hunger
  • SDG 10 – Reduced Inequalities 

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Initiatives

UOW’s partnership with Healthy Cities Illawarra, aims to address the underlying social, economic and environmental causes of health inequity. Healthy Cities Illawarra is a local organisation working to create healthy environments and enable healthy choices for the people of the Illawarra and Shoalhaven. Together, we are committed to taking action to prevent and control diseases such as heart disease, stroke, cancer, diabetes, asthma, dementia, depression and anxiety.

Join the movement for a healthier Illawarra and Shoalhaven!

Foodways is a group of UOW researchers investigating what, how, and why we eat. The group strives to understand the intersection of food, environment and society, from local through to global perspectives, through aligning with the UN SDGs to promote inclusion and connection through food. Foodways brings novel and diverse approaches to complex issues around food, including community and key stakeholders’ perspectives, to provide a new lens to disrupt and reform current food systems policies and processes. Foodways’ aim is to increase food autonomy, food system sustainability, and overall health and well-being.

Join the food revolution